Cooking Class ( Thanksgiving Theme )
Our Final class of the 2020 season is our favorite. Thanksgiving is a time for family celebrations, good food, and conversation. Learn the secrets to a tender, juicy turkey, and how to set your menu for optimum flavor and minimal work. What can be done ahead and actually benefits from reheating. Flavorful stuffing and The Best Gravy are the finishing touches to any great thanksgiving table. Enjoy a thanksgiving preview, sights, smells, and best of all taste.